The Premium line of the WineryThe wines are elaborated with grapes from San Jose, Tupungato (Uco Valley), and aged for 12 months in French oak barrels
Catalpa Cabernet Sauvignon
Deep and intense red.
Red fruit marmalade with notes of pepper and paprika.
Full-bodied, structured, red fruit and spices with hints of smoke and tobacco
Catalpa Malbec
Dark red with purple hints.
Violets, blackberries and grapes with hints of coffee and tobacco.
Concentrated, structured by the tannins. Smooth, intense and elegant.
Catalpa Pinot Noir
Pale, brilliant ruby red.
Raspberries and currants jam, balsamic. Aging in the barrel gives a touch of caramel.
Elegant and balanced, smooth, velvety tannins. Intense red fruits.
Catalpa Chardonnay
Golden yellow with green hints.
Delicate white fruit and citrus fruits. Aging in barrel brings notes of honey and vanilla.
Elegant, smooth, great balance between French oak and fruit.